How to Eat: The Pleasures and Principles of Good Food USED BOOK

On Hand: 1
$14.98
SKU: 9910117673U
About This Copy
Condition: 
Good
Signed Copy?: 
No
Inscribed?: 
No
Ex-Library?: 
No
Primary Author: 
Lawson, Nigella
Other Authors: 
Lawson, Nigella
Binding Type: 
Hardcover
Publisher: 
Houghton Mifflin Harcourt
Publication Date: 
08/27/2002
Book Description: 
"[Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends. . . . A breakthrough . . . with hundreds of appealing and accessible recipes."
–Amanda Hesser, The New York Times

"Nigella Lawson serves up irony and sensuality with her comforting recipes . . . the Queen of Come-On Cooking."
–Los Angeles Times

"A chatty, sometimes cheeky, celebration of home-cooked meals."
–USA Today

"Nigella Lawson is, whisks down, Britain’s funniest and sexiest food writer, a raconteur who is delicious whether detailing every step on the way towards a heavenly roast chicken and root vegetable couscous or explaining why ‘cooking is not just about joining the dots’."
–Richard Story, Vogue magazine

ISBN: 
9780471257509
Section: 

This Just In!

Upcoming Events

No upcoming events available